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Cassava
Open directlyWebster's 1828 Dictionary · 1828
Part of speech: noun (n.)
1. A shrubby euphorbiaceous plant of the genus Manihot, with fleshy rootstocks yielding an edible starch; -- called also manioc.
2. A nutritious starch obtained from the rootstocks of the cassava plant, used as food and in making tapioca.